by Back to the Basics--Hope for the best, Prepare for the Worst on Tuesday, January 11, 2011 at 8:57am
18 soda crackers
1/2 cup brown sugar
1/4 cup butter
2 Tbls. peanut butter
3 cups milk
2 eggs
2 Tbls. cornstarch
1 cup white sugar
1 tsp. vanilla
1/2 cup coconut
Melt butter and peanut butter. Add to brown sugar and cracker crumbs and mix well. Place in pan, pressing crumbs to sides and bottom. Reserve 1/4 crumbs for topping. In a sauce pan, combine milk, eggs, cornstarch and white sugar and boil over medium heat until thickened; add vanilla and coconut. Pour slowly over crumbs and refrigerate.
When cool, sprinkle remaining crumbs over top.
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